Originally created by J. S. Fry & Sons in Union Street, Bristol and launched in 1866, Fry's Chocolate Cream was one of the first chocolate bars ever produced on a factory scale. It consists of a smooth sweet fondant centre covered in rich dark chocolate in a D shaped bar marked with indented intervals. Over the years the packaging has changed but thankfully the eating experience is still the same. Like the first chocolate bars they are dairy-free and vegan.
Chocolate & Sweets